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AYTO ORIA_FUENTE DEL NEGRO_RED CAMPO CISNARES · Serón
AYTO. DE ORIA
Water safety
Water safety| Parameter | Unfiltered tap water | Allowed range | Filtered |
|---|
| Free Chlorinemg/L | 0.6 | 0.2 – 1 | 0.012 ▲ |
|---|
General
General| Parameter | Unfiltered tap water | Allowed range | Filtered |
|---|
| Hardnessmg/L | 304 | 80 – 459 | 304 |
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| pHUnidades pH | 7.1 | 6.5 – 9.5 | 7.1 |
|---|
| TurbidityUNF | 1 | ≤ 4 | 0.1 |
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| Colormg Pt-Co/L | 0Sampled Jan 2026 | ≤ 15 | 0 |
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| ConductivityµS/cm a 20ºC | 558Sampled Jan 2026 | ≤ 2,500 | 558 |
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| TDSmg/l | 357.1Sampled Jan 2026estimated | 0 – 1,199 | 357.1 |
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| OdorIn. Dil. | 3 ● (Near the limit)Sampled Jan 2026 | ≤ 3 | 3 ● |
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Pathogens
Pathogens| Parameter | Unfiltered tap water | Allowed range | Filtered |
|---|
| ClostridiumUFC/100 ml | 0 | ≤ 0 | 0 |
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| eColiUFC/100 ml | 0Sampled Jan 2026 | ≤ 0 | 0 |
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| BacteriasUFC/100 ml | 0Sampled Jan 2026 | ≤ 0 | 0 |
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| EnterococcusUFC/100 ml | 0Sampled Jan 2026 | ≤ 0 | 0 |
|---|
Chemical parameters
Chemical parameters| Parameter | Unfiltered tap water | Allowed range | Filtered |
|---|
| Mercuryμg Hg/l | Not reported | ≤ 1 | — |
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| Nitritesmg NO2/l | Not reported | ≤ 0.1 | — |
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| Nitratesmg NO3/l | Not reported | ≤ 50 | — |
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Minerals
Minerals| Parameter | Unfiltered tap water | Allowed range | Filtered |
|---|
| Magnesiummg/L | 34 | No limit | 34 |
|---|
| Calciummg/L | 65 | No limit | 65 |
|---|
| Potassiummg/L | 1 | No limit | 1 |
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Metals
Metals| Parameter | Unfiltered tap water | Allowed range | Filtered |
|---|
| Arsenicμg/l | Not reported | ≤ 10 | — |
|---|
| Leadμg/l | Not reported | ≤ 10 | — |
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Perfluorinated chemicals
Perfluorinated chemicals| Parameter | Unfiltered tap water | Allowed range | Filtered |
|---|
| Total PFASug/L | Not reported | ≤ 0.1 | — |
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| PFAS 4ng/l | Not reported | No limit | — |
|---|
| PFAS 21ng/l | Not reported | No limit | — |
|---|
Other
Other| Parameter | Unfiltered tap water | Allowed range | Filtered |
|---|
| Ammoniamg/L | 0Sampled Oct 2022 | No limit | 0 |
|---|
Data collected from the water supplier for your area. Quality ranges are based on WHO, EU and Spanish guidelines.
