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RED MUNICIPAL POZOS DE HINOJO · Cipérez
AYTO. DE POZOS DE HINOJO
Water safety
Water safety| Parameter | Unfiltered tap water | Allowed range | Filtered |
|---|
| Free Chlorinemg/L | 0.1 ● (Near the limit) | 0.2 – 1 | 0.002 ▲ |
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| Chloraminemg/L | 0.3Sampled May 2025 | ≤ 4 | 0.006 |
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General
General| Parameter | Unfiltered tap water | Allowed range | Filtered |
|---|
| Hardnessmg/L | 53 ● (Near the limit)Sampled Mar 2026 | 80 – 459 | 53 ● |
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| pHUnidades pH | 7.8Sampled Nov 2025 | 6.5 – 9.5 | 7.8 |
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| TurbidityUNF | 0.3 | ≤ 4 | 0.03 |
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| Colormg Pt-Co/L | 0Sampled Nov 2025 | ≤ 15 | 0 |
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| ConductivityµS/cm a 20ºC | 171Sampled Mar 2026 | ≤ 2,500 | 171 |
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| TDSmg/l | 109.4Sampled Mar 2026estimated | 0 – 1,199 | 109.4 |
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| OdorIn. Dil. | 0Sampled Nov 2025 | ≤ 3 | 0 |
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| LSIUnidades pH | -1.6Sampled Jun 2025 | No limit | -1.6 |
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| Oxidationmg O2 /L | 1.6Sampled May 2025 | ≤ 5 | 1.6 |
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Pathogens
Pathogens| Parameter | Unfiltered tap water | Allowed range | Filtered |
|---|
| ClostridiumUFC/100 ml | 0Sampled May 2025 | ≤ 0 | 0 |
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| eColiUFC/100 ml | 0Sampled Nov 2025 | ≤ 0 | 0 |
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| BacteriasUFC/100 ml | 57Sampled Nov 2025 | ≤ 0 | 5.7 |
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| EnterococcusUFC/100 ml | 0Sampled Nov 2025 | ≤ 0 | 0 |
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Chemical parameters
Chemical parameters| Parameter | Unfiltered tap water | Allowed range | Filtered |
|---|
| Cyanide totalµg/L | 0Sampled May 2025 | ≤ 50 | 0 |
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| Fluoridemg/L | 0.1Sampled Mar 2026 | ≤ 1.5 | 0.03 |
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| Mercuryµg/L | 0Sampled May 2025 | ≤ 1 | 0 |
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| Nitritesmg/L | 0Sampled May 2025 | ≤ 0.1 | 0 |
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| Nitratesmg/L | 6Sampled Mar 2026 | ≤ 50 | 1.8 |
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Minerals
Minerals| Parameter | Unfiltered tap water | Allowed range | Filtered |
|---|
| Magnesiummg/L | 4Sampled Mar 2026 | No limit | 4 |
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| Calciummg/L | 14Sampled Mar 2026 | No limit | 14 |
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| Potassiummg/L | 2Sampled Mar 2026 | No limit | 2 |
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| Chloridemg/L | 18Sampled Mar 2026 | ≤ 250 | 18 |
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Metals
Metals| Parameter | Unfiltered tap water | Allowed range | Filtered |
|---|
| Aluminiumµg/L | 160 ● (Near the limit)Sampled Mar 2026 | ≤ 200 | 160 ● |
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| Antimonyµg/L | 0Sampled May 2025 | ≤ 5 | 0 |
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| Arsenicµg/L | 1Sampled Mar 2026 | ≤ 10 | 0.5 |
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| Cadmiumµg/L | 1Sampled Mar 2026 | ≤ 5 | 1 |
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| Chromiumµg/L | 5Sampled Mar 2026 | ≤ 50 | 5 |
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| Coppermg/L | 500Sampled Mar 2026 | ≤ 2,000 | 25 |
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| Ironµg/L | 58Sampled Mar 2026 | ≤ 200 | 58 |
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| Manganeseµg/L | 10Sampled Mar 2026 | ≤ 50 | 10 |
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| Leadµg/L | 1Sampled Mar 2026 | ≤ 10 | 0.05 |
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| Nickelµg/L | 0Sampled May 2025 | ≤ 20 | 0 |
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| Seleniumµg/L | 1Sampled May 2025 | ≤ 10 | 1 |
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| Sodiummg/L | 11Sampled Mar 2026 | ≤ 200 | 11 |
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Chlorine by-products
Chlorine by-products| Parameter | Unfiltered tap water | Allowed range | Filtered |
|---|
| Total Trichloroethyleneµg/L | 0Sampled May 2025 | ≤ 10 | 0 |
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| Trichloroethyleneµg/L | 0Sampled May 2025 | No limit | 0 |
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| Tetrachloroethyleneµg/L | 0Sampled May 2025 | No limit | 0 |
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| Total Trihalomethanesµg/L | 28Sampled May 2025 | ≤ 100 | 1.4 |
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Haloacetic acids
Haloacetic acids| Parameter | Unfiltered tap water | Allowed range | Filtered |
|---|
| Total haloacetic acidsµg/L | 13Sampled May 2025 | ≤ 60 | 0.65 |
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Perfluorinated chemicals
Perfluorinated chemicals| Parameter | Unfiltered tap water | Allowed range | Filtered |
|---|
| PFOAµg/L | 0Sampled May 2025 | No limit | 0 |
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| PFOSµg/L | 0Sampled May 2025 | No limit | 0 |
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| PFNAµg/L | 0Sampled May 2025 | No limit | 0 |
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| Total PFASug/L | Not reported | ≤ 0.1 | — |
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| PFAS 4ng/l | Not reported | No limit | — |
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| PFAS 21ng/l | Not reported | No limit | — |
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Other
Other| Parameter | Unfiltered tap water | Allowed range | Filtered |
|---|
| Ammoniamg/L | 0Sampled May 2025 | No limit | 0 |
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| Sulfatemg/L | 30Sampled Mar 2026 | No limit | 30 |
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| Uraniumµg/L | 0Sampled May 2025 | No limit | 0 |
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Data collected from the water supplier for your area. Quality ranges are based on WHO, EU and Spanish guidelines.
